- Hamachi Usuzukuri – melt-in-your-mouth yellowtail tuna sashimi with chili peppers, cilantro, green onion and ponzu sauce
- Uni – sea urchin. That is the one thing I won’t share, so we had two orders. Futatsu uni sushi, onegai shi mas. (Anna O long ago taught me to order in Japanese.)
- Spicy tuna roll
- Unagi – eel
- Amaebi – sweet prawns. The bodies were served as sushi and then we had the heads cooked in miso soup.
- Toro – fatty tuna
- Marinated albacore sashimi – ponzu, smelt eggs, onion, cucumber and kaiware seeds
- I finished off with a second order of uni; Dad had more spicy tuna.
Friday, August 12, 2005
Lunch with Dad
On the 24th of July, Sinister Steve wrote a guest blog about last meals over at DD’s. I commented that I would be too nervous to eat a last meal; however yesterday I decided that if they would let me out to go to a sushi bar, I would have exactly what I had for lunch yesterday with my dad. Dad left the ordering up to me, and this is what we had:
Kirin Ichiban draft.
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1 comment:
What? No robster craws?
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